Sunday, 24 July 2011

prawn noodle salad

This is what I had for lunch the other day.  

  • Finely slice up some red and white cabbage
  • Grate 1 carrot
  • Cook 1 serve of dried egg noodle (make sure not to over cook) you need the bite of the noodle for this dish.
  • Cook 6 prawns any way you like.  I pan fried mine and let to cool.
  • Sprinkle of sesame seeds
  • 1 finely sliced spring onion cut on the diagonal
  • Sprinkle of 7 spice assorted chile pepper - nanami togarashi
  • Miso dressing

Toss the first 5 ingredients together with the miso dressing in a bowl and then transfer to a plate.
Place the spring onions on the top and sprinkle with the chile pepper


  1. Wow.invite me over next time. Much nicer than my sandwich

  2. I will...maybe something different though.